Gluten-Free Bari
Puglia, Italy
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Patisserie·Carrassi

Andy Havlík - Chef Pâtissier

Limited Choice4.3 · 830 reviews1.5 Celiac Safety€5-15
Best for
BreakfastPastries
Andy Havlík - Chef Pâtissier — foto 1
Andy Havlík - Chef Pâtissier — foto 2
Andy Havlík - Chef Pâtissier — foto 3
Andy Havlík - Chef Pâtissier — foto 4

Foto di Andy Havlík - Chef Pâtissier, Carmela Allegretta su Google Maps

Gluten-free situation

Use Caution

Some GF pastries available; fresh and well-made.

What you can eat GF here
selected pastriescroissants

Signature dishes

croissants
pastries

Cuisine type

FrenchPastryPatisserie

How to get there

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